Drinking and eating at the lodge of SunSet Surf Camp at Saint François in Guadeloupe (WFI)  Site en français Site in english
Lodge SunSet Surf Camp
Breakfast at the camp
Breakfast at the camp
Roasted banas
Peyo makes ready the bananas
Dorade coriphène
Dorade is ready for the plancha


Ti-punch before the diner
Ti-punch before the diner

Friendlinesst of the guest table
Friendlinesst of the guest table

Party at the camp
Party at the camp

Eating and drinking at the surf camp

The space restoration is in the carbet of the bottom dominating the swimming pool.

The bar proposes you any sorts of rafraichissements and of drinks, in particular the traditional planters and rum-based ty-punch, but also beers, fruit juices, soft drinks.... It is there that Peyo will offer you the ty-punch of welcome and friendship, it is as well in the bar as you can find the other hosts of the Sunsetlodge around the glass of the evening apetizer.

If you wish to cook by yourself, a space meal is at your disposal with a shared kitchen equipped with all the necessities of dishes and with cooking to prepare by yourself your breakfasts and cook your meals (fridge, cooktop, oven, waves oven, washes dishes, equipment of cooking ...).

On demand we also propose copious continental breakfasts.

Of more two tables d'hôte a week are planned with to the menu, delicious recipes with fresh fish (dorade coriphène, tazar, bourse, ...) and of local vegetables generally cooked on the plancha.